Sardinian Wheat Ring Cookies 300 g pack Franca Curreli

Sardinian ciambelle are traditional sweets from Sardinia, prepared with simple ingredients like flour, eggs, sugar, and citrus zest. They have a characteristic ring shape and can be glazed or decorated with colorful sprinkles. Soft and fragrant, they are often prepared for festivals, religious holidays, and family celebrations, representing one of the most beloved specialties of Sardinian pastry-making.